Karkalo (Pidalu)
Starchy taro corms (pidalu) with a nutty, satisfying bite. Boil, fry or curry them — and the young karkalo leaves and stems make a beloved delicacy too.
Starchy taro corms (pidalu) with a nutty, satisfying bite. Boil, fry or curry them — and the young karkalo leaves and stems make a beloved delicacy too.
Hand-harvested from smallholder farms across Nepal and delivered farm-fresh. Grown without artificial ripening agents, so it keeps its natural nutrients, vibrant colour and authentic flavour — with quality checked from field to doorstep.
Storage Advice
Keep stored in a cool, dry place or refrigerate to preserve crispness up to 7 days.
Health Benefits
Rich in essential vitamins, dietary fiber, and natural antioxidants for daily immunity boost.
| Variety | Karkalo (Pidalu) |
| Category | Taro |
| Freshness | Fresh |
| Country of Origin | Birtamod |
| Certification | Non-GMO |
| Packaging Type | Plastic Crate |
| Shelf Life | 5 - 7 Days (Refrigerated) |
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