Red Capsicum
Sweet, ripe red capsicum with thick, juicy flesh. Vibrant and mild — delicious roasted, stir-fried, or sliced raw into colourful salads.
Sweet, ripe red capsicum with thick, juicy flesh. Vibrant and mild — delicious roasted, stir-fried, or sliced raw into colourful salads.
Hand-harvested from smallholder farms across Nepal and delivered farm-fresh. Grown without artificial ripening agents, so it keeps its natural nutrients, vibrant colour and authentic flavour — with quality checked from field to doorstep.
Storage Advice
Keep stored in a cool, dry place or refrigerate to preserve crispness up to 7 days.
Health Benefits
Rich in essential vitamins, dietary fiber, and natural antioxidants for daily immunity boost.
| Variety | Red Capsicum |
| Category | Capsicum |
| Freshness | Fresh |
| Country of Origin | Dhulikhel |
| Certification | Organic |
| Packaging Type | Plastic Crate |
| Shelf Life | 5 - 7 Days (Refrigerated) |
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